Roland Foods, LLC

Overview

Roland Foods, LLC is a specialty food ingredient distributor based in New York[2]. The company distributes vegetables, grains, oils, seafood, and condiments to foodservice, retail, and industrial customers[1]. Roland Foods traces its origins to 1934, when Bruno Scheidt established Établissements Roland in Paris; Scheidt and his wife Suzanne relocated to America in 1939 and created American Roland Food Co.[4] The company's catalog contains over 1,200 items sourced from more than 200 suppliers across over 40 countries[5]. Its product range spans vegetables, grains, oils, seafood, condiments, spices, pasta, and other specialty ingredients, organized by cuisine type including Asian, French, Italian, Mediterranean, and Latin American[6][9]. Roland Foods provides menu planning, ingredient sourcing, and fulfillment services to its customers[7].

The company's own site places it in New York: Company lists headquarters address as 115 W. 18th Street, Floor 5, New York, NY 10011. [1]

Roland Foods traces back to 1934, when Bruno Scheidt established Établissements Roland in Paris; he and Suzanne Scheidt relocated to America in 1939 and created American Roland Food Co. [4]

Roland Foods' catalog spans vegetables, peppers/olives/pickles, grains/rice/legumes, noodles and pasta, oils/vinegars/glazes, condiments/sauces/spreads, seafood and proteins, fruits, spices and seasonings, crackers/snacks/nuts, dessert and pastry, and kitchen and dining accessories. [6]

Roland Foods offers menu planning, ingredient sourcing and fulfillment services. [7]

Roland Foods lists its address as 115 W. 18th Street, Floor 5, New York, NY 10011, phone (212) 741-8290 or toll-free (800) 221-4030. [8]

Business address: 71 W 23rd St, New York, New York, 10010. [10]

Growth & traction

Roland Foods states it carries 1,200+ items in its catalog and works with 200+ suppliers from over 40 countries. [5]